Kirsti Mathisen

Kirsti is a senior consultant, head of administration in Consult, course coordinator and lead auditor (store and supplier audits, BRC Food, ISO / FSSC 22000).

Special expertise in HACCP, quality system and auditing.

Kirsti is a food technologist, in addition to further education in quality management and aquaculture.

Practical experience from the salmon and seafood industry, brewery and baking industry, and many years as a consultant for the food industry in general.

Contact Kirsti if you want more information about our courses and company-adapted training programs.

Kirsti is located at our office on Frøya, Norway.