We assist the food industry in preventing and minimizing risk related to product contamination and food safety.
Our areas of expertise
About Aquatiq® Consult
“Aquatiq® Consult is a leading consultancy in food safety expertise and quality management, specialized in internationally recognized standards for food safety (CIES) and the HACCP guidelines of Codex Alimentarius. We offer customized business solutions and training courses for securing microbiological quality and product safety”
Our partnerships | Partners
Royal Society for Public Health (RSHP)
RSPH is an international organisation promoting health and well-being worldwide. Aquatiq® is the only HACCP training center with RSPH certification in Norway.
Campden BRI
Britain’s largest independent, member based organisation conducting research and development projects around the globe.
European Hygienic Engineering & Design Group (EHEDG)
A consortium with members from manufacturers of equipment, the food industry, research institutes and public health authorities. Aquatiq® is part of the working group for Fish Processing Equipment
Allergen Bureau
The peak industry body representing food industry allergen management in Australia and New Zealand, with a mission to provide consistent, science-based, allergen risk assessment and labelling.
TSI
TSI is specialized in food safety, quality, risk management and organizational culture. The TSI has its main base in the United Kingdom and United Arab Emirates. The TSI offers training and consultancy services to private customers and authorities worldwide, and has developed innovative training materials and systems.
DNV GL
DNV GL Business Assurance is a world-leading certification body with over 80 accreditations globally, 90,000 certificates for 70,000 customers and around 2,000 employees. Our vision is to help create trust, security and sustainability for companies in a variety of industries through our services, including certification of systems, products and individuals, verification services and courses.