Food Safety Standards
In an era where the quality and safety of our food supply are paramount, understanding and implementing rigorous food safety standards is essential for both industry professionals and consumers.
FSSC 22000 Version 6.0
FSSC 22000 is a certification program for food safety which is based on the internationally recognized standard ISO 22000 and which is supplemented with technical standards to meet requirements for basic requirements, as well as additional requirements in FSSC 22000 version 6.0.
FSSC 22000 - Changes in version 6.0
On 31 March 2023, the FSSC Foundation published version 6 of the FSSC 22000 standard. This course summarizes these changes.
BRCGS Food Safety
The course will enable participants to gain a full understanding of the standard's general principles, and tips on best practice and advice on how requirements are to be complied with.
All our courses can be tailored to your company's needs and challenges. Get in touch and we will help you find a good solution.
Contact
Feel free to contact us for questions and more information
Aquatiq Consult
Elise Solberg Løvlund
Senior Consultant / Head of the Course Department
Aquatiq Consult
Daniel Antonsen
Senior Audit Manager / Head of Industrial Audits